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B&B Brunch Menu Live Omelet Bar: Honey Cured Ham Sun Dried Tomatoes, Crimini Mushroom, Green Onions, Red and Yellow Peppers, Grilled Asparagus, Cheddar and Mozzarella Cheese Live French Toast Bar: Sourdough Custard French Toast Stuffed with Fresh Berries Topped with Powdered Sugar & Chantilly Cream OR Waffle Station: Made from Scratch and Whipped with Fresh Meringue Topped with Hazelnut Chantilly Cream Accompanied By: Chef Rob's Southern Style Shrimp and Grits with Tasso Ham Gravy Buttermilk Biscuits and Fresh Beef Stock Gravy Made from Scratch Red Potato Hash Browns with Chorizo Sausage Seasonal Fruit Display Cinnamon Croissants, Jams & Jellies Apple-Wood Smoked Bacon & Maple Cured Sausage Beverages: B&B Signature Bottled Water, Fresh Squeezed Orange Juice with Pulp, Coffee with Cream, Sugar and Sweet-N-Low Optional: Absolute Bloody Mary Bar: (add $5) Only the Finest Ingredients Including Absolute Peppar, Skewered Tiger Shrimp, Golden Rod Asparagus, Porcini Peppers, Fresh Horseradish, Blue Cheese Stuffed Olives and Ribs of Crisp Celery Mimosa Bar: (add $3) Freshly Squeezed Orange Juice and Fine Champagne Paired with Raspberry Truffles ~ " All menus are subject to a 6.75% tax, 22.9 % service charge, and 75.00 delivery fee. (Based on location) " Menu changes are subject to price increases. " A twenty dollar gratuity or more is not required, but gladly accepted by our staff. Prices are in ranges because at B&B we are more than caterers. We play a prominent role in your entire function. Pricing depends on layout / delivery / level of service, decor & staffing we a offer (picked -up & dropped off & full service) / date of function / function complexity Above 250 call for a deal 100 + = 19.87 - 25.87 per person 50 to 99 = 22.79 - 28.79 per person 25 to 49 = 29.93 - 35.93 per person Unprecedented Offerings |